• ISO 17065-2012, Standard – Requirement for Bodies Certifying Products, Processes and Services.
• ISO 17021-1:2015, Standard – Conformity Assessment – Requirement for bodies providing audit and certification of management system.
• GSO 2055:2021 Halal Products – Part Two: General Requirements for Halaal Certification Bodies.
• SMIIC-1-2019, General Requirements for Halaal Food.
• UAE 993:2022, Animal Slaughtering Requirements According to Islamic Rules.
• Malaysian Standard MS 1500:2019 Halaal Food – General Requirements.
• ISO 9001-2015, Standard – Quality Management System Requirements.
• NIHT Halaal Assurance Programmes NIHT-QMS-007, NIHT-QMS-008, NIHT-QMS-009.
• BPJPH – Halaal Product Assurance System.

interaction of the process

Suspending, revoking procedure

Fee structure to be updated soon.